
Prawn Dupiaza
£ 9.25
Prawn Dopiaza is a classic dish in many Indian restaurants in Brick Lane, London. This dish is a spicy combination of prawns and onions cooked in a rich and flavorful tomato-based sauce. The chef cooks the onions until they turn golden and caramelized, adding a rich sweetness to the dish. Cook the prawns until they become succulent and juicy, and spices the sauce with a blend of cumin, coriander, turmeric, and chili powder. This dish is a must-try for Brick Lane, as it is full of flavor and will tantalize your taste buds!
Prawn Dopiaza is a classic dish in many Indian restaurants in Brick Lane, London. This dish is a spicy combination of prawns and onions cooked in a rich and flavorful tomato-based sauce. The chef cooks the onions until they turn golden and caramelized, adding a rich sweetness to the dish. Cook the prawns until they become succulent and juicy, and spices the sauce with a blend of cumin, coriander, turmeric, and chili powder. This dish is a must-try for Brick Lane, as it is full of flavor and will tantalize your taste buds!